About Us

Hi, I am Karly, the founder and manager of Tipsy Fizz. The inspiration behind this business stems from a passion for hosting and fostering a sense of community through well-crafted beverages. No matter the type of event – be it social or cultural – rest assured that I will handle it with the utmost care and attention, treating it as if it were my own.

Our cocktails are all served with freshly made fruit and produce. Juices are cold pressed the day before and syrups are made purely of the fruit of the cocktail. Fresh lemons and limes are also a must while not being too far out of budget.

All these components enhance the natural flavors of your selected beverage, carefully chosen to avoid the unpleasant taste of an artificial tasting cocktail.

Cant wait to style your drinks and bring Tipsy Fizz alive at your special event. Catered and served with buzz, style and a touch of fizz!